How to make sweet potato and white fungus soup

People who are in good health are those who know how to eat. This tells us that we must learn how to cook. Below, the editor will give you a brief introduction to sweet potato and white fungus syrup. I hope you will try to make it after reading it.

1. Put the Tremella into clean water and add a small amount of flour and soak until it swells, remove the stems and rinse it clean. Using flour to wash Tremella can better remove stains

2. Put water in the pot, bring to a boil, add Tremella fuciformis, turn to low heat, and cook for 30 minutes

3. Wash the sweet potatoes, peel and cut into pieces, put them into the pot and cook with Tremella

4. Add red dates and cook until the sweet potatoes become soft

5. Add brown sugar for flavoring, it is fragrant and can replenish blood

There are so many different kinds of delicious Chinese food that you can never eat enough and never describe them all. The unique sweet potato and white fungus soup that I would like to introduce to you is very suitable for you to try making at home.