How to make salted egg white dishes

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce to you how to make salted egg white dishes with rice.

1. Wash the Shanghai greens in the morning and put them on the balcony to dry (because I use an electric rice cooker to fry them, so it is not easy to release water when they are dried. If you have a frying pan, you can wash it now)

2. Grind the garlic, chop the green onion, chop the Shanghai greens and chili peppers, and peel the egg whites for later use.

3. First, fry the minced garlic and chili until fragrant, then add the Shanghai greens. After frying until they are flat, add the egg whites. Stir well and add the chopped green onions.

4. No salt is added during the whole process. The dried vegetables will release very little water. When they are cooked, you can remove them from the pot.

Many friends think that cooking is troublesome and are unwilling to do it. There are also many dishes that are relatively simple. Today I will introduce to you a salted egg white dish that is more suitable for lazy people to make. You may as well give it a try.