How to make fish-flavored baked eggs

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. Therefore, from now on, please follow me to learn how to make fish-flavored baked eggs. I believe it will definitely be good for you.

1. Take two eggs and beat them in a bowl

2. Beat with chopsticks

3. Pour in the prepared concentrated starch water. Don't pour it all out, leave a little and add a little water at the end to thicken the fish sauce. (Water starch is prepared in a ratio of 1:1 between water and powder, i.e. 1 spoon of starch + 1 spoon of water)

4. Mix the egg liquid and starch water evenly

5. After the pan is heated, pour in more oil than usual for cooking.

6. When the oil is 50% hot, pour in the egg liquid

7. Start with high heat. The egg liquid will slowly expand under the action of heat, and the edges will bulge, and one or two big bags will appear in the middle. At this time, cover the pot, turn down the heat, and start baking.

8. When one side is almost solidified and the color turns light yellow, turn it over, continue to simmer, cover the pot and bake.

9. Remove from the pan until both sides turn golden brown. Take a close-up.

10. Prepare chopped green onion and ginger, minced pickled pepper, and diced green onion

11. Leave some oil in the pot, add chopped onion, ginger and garlic.

12. After the aroma comes out, pour in the fish sauce

13. High heat for 1 minute

14. Add a little water

15. Bring to a boil over high heat

16. Add the sauce

17. Stir and bring to a boil over high heat, turn off the heat, and the fish sauce is ready.

18. Pour the fish sauce over the baked eggs

19. Sprinkle some chopped green onions, and a plate of fragrant baked eggs with Sichuan-style "fish flavor" is ready to be served.

Today’s introduction ends here. I wonder if you have learned how to make fish-flavored baked eggs? So as long as you follow the editor's steps, you will definitely succeed. Come on!