How to make hot pot pig's trotters

How to make hot pot pig's trotters

Do you always eat instant noodles whenever you are alone at home? Don’t you feel like you’re mistreating yourself with this kind of food? Life is short, so make sure you treat yourself well every day. So, please learn how to make hot pot pig's trotters with me now.

1. Wash the roasted pig's trotters, put them into the hot pot, and add appropriate amount of water

2. Add some cooking wine and ginger slices, bring to a boil over high heat, then turn off the heat.

3. Take out the pig's trotters and drain the water

4. Heat the oil in a wok and stir-fry the ginger slices.

5. Add the hot pot base and stir fry until fragrant, then add the fresh peppercorns

6. Add pig’s trotters

7. Add cooking wine and dark soy sauce

8. After stir-frying, pour in boiling water

9. Bring to a boil, take out the stew pot, pour the soup from the wok together with the pig's trotters, and stew for about 2 hours until the trotters are soft.

I have already told you how to make hot pot pig's trotters. If you like it, just prepare to do it or practice it when you have time.

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