For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this celery-flavored eggplant dish with me. I believe that it will taste even better when you do it yourself! 1. Cut celery and eggplant into strips and set aside 2. Use two dried red peppers to stir-fry until fragrant, or you can leave them out if you don’t like spicy food. 3. Add the shredded pork and stir-fry until it changes color 4. First, add the eggplant shreds and fry until soft, then add the celery and fry until cooked, then add the chopped green onion and garlic and season. In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this celery and eggplant shreds. |
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