Here is an introduction to the method of cooking three-cup king oyster mushrooms. Remember to make it yourself after reading it. Only by doing it yourself can you learn to cook. 1. Cut the king oyster mushroom into dice 2. Heat the wok with oil until it is 80% hot, add the abalone mushrooms and stir-fry 3. Stir-fry until the mushrooms are golden brown on both sides. 4. Move the fried king oyster mushrooms aside, add shallots, garlic cloves and chili peppers and fry until fragrant. 5. Pour in sesame oil, rice wine, soy sauce and sugar, then add appropriate amount of water 6. Turn to medium heat and cook for three to five minutes until the soup thickens. After seeing the three-cup king oyster mushroom introduced to you today, I think you may have learned how to make it. The editor would like to remind you that you must prepare the ingredients as required so that you can make better dishes. |
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