How to make mulberry banana jam

How to make mulberry banana jam

Most diseases are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. Let’s start learning to cook. Cooking is not that difficult. Let me first introduce mulberry banana jam to you.

1.12 Rinse both sides of the mulberries with clean water, spread them out to dry, and then remove the stems.

2.21 Cut the banana into pieces and put them into the pot

3. Cut the lemon and squeeze the juice into the banana

4. Add rock sugar

5. Take 30 grams of mulberries, crush them in a blender and add them to the bananas.

6. Put it on the gas stove and heat it on high heat until the rock sugar melts. Then reduce the heat and simmer until it becomes thick. Add orange juice and continue to simmer for about 5 minutes. Turn off the heat and the jam is ready.

7. Put it into a sterilized glass bottle while it is still hot, tighten the cap, and turn it upside down.

Now that I have introduced the method of making mulberry banana jam, you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".

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