How to make tofu minced meat cake

How to make tofu minced meat cake

It is the wish of many housewives to constantly improve their cooking skills and let their families eat healthy and delicious food. Today, the editor will introduce to the housewives a delicious and healthy tofu minced meat pancake recipe. If you are interested, come and learn it now!

1. After removing the rennet tofu from the box, leave it for a while and the tofu will release a little water. Pour out the water.

2.1 Chop the pork into small pieces and set aside.

3.2 Chop the onion, ginger and garlic.

4.1 Stir well and add 2 tablespoons of flour.

5.2 After mixing the tofu and minced pork evenly, add ginger, garlic, scallion, half a spoon of salt, half a spoon of sugar, white pepper powder, 1 spoon of soy sauce, oyster sauce, and some chili powder if you like spicy food, and continue mixing evenly.

6. Pour a little oil into the pan, knead the minced meat into a ball and put it into the pan to fry slowly. (It can be rolled into a ball, no need to roll it into a circle)

7. After frying one side, turn it over and fry the other side.

8. Fry until golden brown and then remove from the oil.

9. The skin is crispy and fragrant.

Today’s introduction ends here. I wonder if you have learned how to make tofu minced meat patties? So as long as you follow the editor's steps, you will definitely succeed. Come on!

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