How to make kimchi fried rice

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make kimchi fried rice.

1.1 Beat the eggs and set aside; chop the kimchi; chop the green onions;

2.2 Prepare the required materials;

3. Heat the oil in a pan, pour in the egg liquid and fry into small pieces;

4. Pour in the rice and stir-fry quickly until the rice grains jump up in the pot;

5. Add the spicy cabbage and stir-fry evenly;

6. Add chopped green onion, a little chicken essence, a little sesame oil and stir well.

Although the method of kimchi fried rice is very simple, it is also the result of my sweat and crystallization. I believe that you are different and can definitely create different delicacies.