How to make thousand-layer sesame paste cake

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. On the surface it may seem like a hassle-free experience, but from a health perspective it is a very bad habit. Caring for your health starts with diet. When it comes to diet, it starts with yourself. So below I will first introduce the method of making the Thousand Layer Sesame Pancake.

1. Use a rolling pin to roll the dough into a large round cake, spread sesame paste evenly on it, and sprinkle with appropriate amount of salt

2.12 Cut into the incisions as shown in the figure

3.21 Fold the top first

4. Fold the bottom again

5. Fold to the right and repeat twice

6. Folded

7. Preheat the electric baking pan for 1 minute, brush a little oil on it, put the dough in and cover it to fry.

8. Fry until both sides are slightly yellow.

9. Cut off the edges and see if there are many layers!

It is not complicated to make Thousand Layer Sesame Pancake. I believe you will gain something from reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try.