How to make Shaanxi Guokui

How to make Shaanxi Guokui

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Now let’s learn how to make Shaanxi Guokui with me.

1.1. Add a small spoonful of salt to the flour, an appropriate amount of yeast, and let it rise until it doubles in size. It can take a little longer.

2.2 Prepare the raw materials

3. Crush the dried pepper leaves

4. Add appropriate amount of edible alkali and pepper leaves to the dough and knead it evenly

5. Roll into pancake

6. Put it in the electric baking pan and bake until it is done. Use a bamboo stick to flick the air in the middle. It will be done after about 10 minutes.

This Shaanxi pot cake is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think.

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