How to deal with dried deer penis before soaking in wine

Deer penis is a food with excellent aphrodisiac effect. It can be used as medicine or directly soaked in wine and drunk. However, before using deer penis to make wine, it needs to be carefully cleaned to ensure that the wine is clean and healthy and will not pose a threat to human health. Of course, when making deer penis wine, you also need to master certain methods and techniques. Here we will introduce to you the processing methods of deer penis, as well as the production method and effects of deer penis wine.

1. How to clean deer penis before soaking in wine?

It is best to rinse it with clean water, and soak it for an hour, so that the dirt can be better leached out. Do not use various detergents, as this will affect the efficacy of the medicine!

2. How to make wine with deer penis

1. Choose high-quality deer penis, which can usually be bought in Chinese medicine stores. It is not recommended to buy pre-cut slices here, because it is difficult for ordinary people to distinguish the slices of deer penis.

2. Slice the best deer whip into thin slices. When cutting, you can choose a thin knife. Such a knife is sharper and the slices cut are thinner and more even. The purpose of slicing is to ensure that the nutrients in the deer penis can be fully utilized in the wine.

3. Choose a wine container. There are ready-made ones on the market, with switches at the bottom, which are suitable for storing wine later. Try to choose glass or porcelain wine vessels, which will not destroy the taste of the wine and can be preserved for a long time.

3. The efficacy of deer whip wine

Deer penis is mainly used for sexual dysfunction, such as impotence and premature ejaculation caused by yang deficiency, as well as low back and leg pain. It has significant therapeutic effects on female infertility and postpartum alacrity. Impotence and premature ejaculation caused by kidney yang deficiency can be treated by making a homemade [Yang Sheng Liquor] made with deer whip, deer antler, seahorse, gecko, etc.

Liquor can extract the effective ingredients from medicinal materials. By drinking a small amount every day, you can gradually restore kidney yang. Shengyang Wine takes a long time to show its effect, but the effect is very stable and not prone to recurrence. Shengyang Wine is a classic medicinal wine recipe in Traditional Chinese Medicine for nourishing the kidney and strengthening yang. It was first recorded in "Imperial Garden Prescriptions Notes" by Zhu Youqi, an imperial physician in the Ming Dynasty. This recipe uses traditional kidney yang-tonifying herbs such as deer whip, and also adds some astringent herbs to avoid excessive warming and tonic. This prescription is nourishing but not excessive, and its dosage is just right, which has been highly praised by later generations of doctors.

Deer whip contains protein, fat, steroid hormones, vitamins C, A and inorganic calcium, phosphorus, iron, etc. It can replenish kidney yang and benefit essence and blood. It is used to treat strain, sore waist and knees, tinnitus due to kidney deficiency, impotence, infertility due to uterine cold, sexual dysfunction, such as impotence and premature ejaculation caused by yang deficiency, and pain in the waist and legs. It has significant therapeutic effects on female infertility and postpartum alacrity. In addition to its medicinal uses, deer penis is also a top-quality meat ingredient and can be used to make wine, or to make soup with chicken, duck, goose, fish, or to prepare high-end dishes.