How to make curry rice pancakes

How to make curry rice pancakes

Do you salivate every time you see a food show on TV? But when I wanted to follow along, I found that the show had already ended. Don’t be discouraged. Today I will teach you the specific steps of making curry rice pancakes.

1. Add diced ham and diced green onion to the leftover rice and mix well.

2.1 Add flour, eggs, salt and a little water and mix until it is slightly moist without dry powder.

3.2 Add appropriate amount of curry powder.

4. Put a little oil in the pot and spread the rice paste.

5. Fry over low heat until the bottom is crusty and carefully turn over.

6. Fry both sides until golden brown and crispy, then start eating.

Curry rice pancakes are not complicated to make, and I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".

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