If you often go to restaurants for convenience and end up having gastrointestinal problems or diseases, it is not worth it. For the sake of our health, we'd better learn how to make some home-cooked dishes and cook them at home. The method of red bean and sweet potato syrup is simple and most people can learn it quickly. 1. Prepare the materials. Red beans are difficult to cook and need to be soaked in cold water overnight. 2. Wash the sweet potatoes, peel them, cut them into pieces and set aside. 3. Put the red beans in cold water and pour them into the electric stew pot and stew for 40 minutes. Add the sweet potato and rock sugar and continue stewing for 15 minutes, until the red beans and sweet potatoes are cooked through. 4. This is the finished product picture Have you learned how to make red bean and sweet potato syrup? When making red bean and sweet potato soup, do not add light or dark soy sauce, as this will make the color of the dish too dark. |
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