How to make corn cake

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1.1 Add chicken essence.

2.2 Grate the corn into a paste, making sure it is tender corn.

3.1 Add eggs, one egg for every corn.

4.2 Add five-spice powder.

5. Add salt and green onions.

6. After stirring evenly, use corn leaves as a container to hold the corn paste.

7. Steam for about 20 minutes.

I think you have learned how to make the corn cake introduced today! Understanding the method and, more importantly, putting it into practice will make your cooking skills more sophisticated and you can make more delicious food. Take action now!