How to make ginger and black bean fried rice

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of ginger and black bean fried rice.

1. Prepare the necessary materials and rinse the fermented black beans.

2. Chop the ginger into small pieces, and cut the shrimp, green and red peppers, and ham into small cubes.

3. Beat the eggs.

4. Heat vegetable oil in a pan, add eggs and stir-fry, then set aside.

5. Heat oil again, add chopped ginger and fermented black beans and stir-fry until fragrant.

6. Add shrimp and diced ham and stir-fry.

7. Add appropriate amount of salt and stir-fry until loose.

8. Add green and red peppers and stir-fry evenly.

9. Pour in the smooth eggs.

10. Finally, add pepper powder, stir-fry evenly and serve.

11. Finished Product

After reading the detailed steps of making ginger and black bean fried rice, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.