How to make whole wheat toast with raisins

Here is an introduction to the method of making raisin whole wheat toast. Remember to make it yourself after reading this. Only by doing it yourself can you learn to cook.

1.121 Add butter and knead until the gluten expansion stage.

2.212 Add eggs, salt, yeast, sugar and milk to the flour and make dough.

3.1 After dividing, knead into balls and relax for 20 minutes.

4.2 Sugaring for 60 minutes.

5. Wash the raisins and dry them with paper towels.

6. Roll out the dough and add raisins.

7. Roll up into a cylindrical shape.

8. Roll out the dough again.

9. Roll up into a short cylindrical shape.

10. Relax after rolling.

11. Put it into the toast mold and let it ferment for a final 60 minutes.

12. Put it in the oven and bake at 190 degrees for 40 minutes.

13. Remove from the mold.

14. Slice and place on a plate and enjoy.

I have already told you how to make raisin whole wheat toast. If you like it, just prepare to do it or practice it when you have time.