How to make tomato and egg fried rice

How to make tomato and egg fried rice

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. So, let me introduce to you how to make tomato and egg fried rice.

1. Chop the scallion whites and green onions separately, and dice the tomatoes;

2.1 Heat the oil in a cold pan, add the scallion and stir-fry until fragrant;

3.2 Beat the eggs;

4.1 After the rice is evenly heated, pour in the egg liquid and stir-fry quickly over high heat to make the egg liquid evenly coat the rice grains;

5.2 Add rice and fry slowly over medium heat;

6. Add salt and MSG to taste, then add diced tomatoes and green onion leaves, stir fry evenly, and turn off the heat;

7. Put the fried rice into a small bowl, press it down to shape it, then turn it upside down on a plate.

After reading the detailed introduction of Tomato and Egg Fried Rice, I believe you can’t wait to try it. Don’t be anxious. First remember this specific method in mind, and then learn to do it well. I believe you can do it well.

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