Garlic beef and steamed cabbage recipe

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you the method of steamed cabbage with garlic beef. After reading this, you must try to make it yourself.

1.1 Dice the mushrooms and mince the garlic.

2.2 Prepare the ingredients, wash the cabbage and soak the mushrooms.

3.12 Take a plate and spread the cabbage on it.

4.21Sprinkle mushrooms on top and top with shredded beef.

5. Sprinkle with minced garlic.

6. Pour in appropriate amount of light soy sauce.

7. Steam for 15 minutes.

8. Drain the soup, pour it into a pot and bring it to a boil, add starch water, mix well, and pour it on the dishes.

9. Heat oil in another pan.

10. Pour the oil over the minced garlic.

The detailed steps for steamed cabbage with garlic beef have been introduced, and I believe you basically understand them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.