How to make pork and radish soup dumplings

There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to make pork and radish soup dumplings.

1.1 Pre-made jelly

2.13 Add pepper water to the pork paste and beat it in one direction, add chopped green onion and mix well, then add appropriate amount of cooled cooked vegetable oil and mix well

3.22 Cut the jelly into small pieces

4.124 Mix the jelly cubes and minced meat, add appropriate amount of oyster sauce, five-spice powder, chicken essence, salt and dark soy sauce and mix well.

5.215 Knead the dough again and again until it is evenly distributed.

6.6 Cut a piece of dough into even-sized pieces, roll out the dough, put the filling in, and wrap it into small buns

7.7 Grease the bottom of the bowl and put the soup dumpling in. The silicone mold is not needed.

8.8 Cover the pot and continue to rise for 20 minutes

9.9 Steam over high heat for 15 minutes, then cover after 5 minutes.

10.10 Wow, put a small dish of aged vinegar on the side! It smells so good!

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction of pork and radish soup dumplings, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.