With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn from me how to make apricot mushroom egg box 1.121 Prepare king oyster mushrooms, eggs and green onions. 2.212 Prepare the fermented dough. 3. Tear the king oyster mushrooms into long strips and blanch them in a pot until they become soft. 4. Take out and squeeze out the water. 5.1 Scramble the eggs and let cool. 6.2 Chop into coarse pieces. 7. Chop the green onion and coriander into small pieces and set aside. 8. Add appropriate amount of salt, oil, sesame oil and fresh chicken juice to the king oyster mushrooms, eggs, coriander and green onions, mix well and set aside. 9.1 Take a piece of dough, roll it thinly and cut it at the three o'clock position. 10.2 Knead the dough evenly and divide it into pieces of about 100 grams each. 11.Spread the filling evenly on top. 12. Fold in half starting from one corner. 13. Fold again. 14.Finally, fold it into a half fan shape, press the edges tightly and press the lace with a fork. 15. Heat a proper amount of oil in a pan and put in the box cake. 16. Cover and simmer over medium-low heat. 17. After one side is colored, turn it over and continue cooking until cooked through. If you want to improve your cooking skills, of course you can’t avoid practicing more. Today, the editor introduces the King Oyster Mushroom Egg Box to friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now. |
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