How to make colorful fried rice

Eating is a very simple thing, because all you have to do is open your mouth. But in fact, eating is really not that simple, because for the sake of your own body, you must eat healthily. In order to eat healthily, let me introduce to you how to make colorful fried rice.

1. Peel and wash the carrots, then cut into small cubes.

2.1 Remove the stems of the mushrooms, leaving only the caps, wash them and cut them into small dices.

3.2 Wash the peas, blanch them in water until cooked.

4.1 Remove the shrimp thread, wash and marinate with rice wine and salt for 10 minutes.

5.2 Beat the eggs and fry them into small pieces for later use.

6. Heat salad oil in a wok and fry the shrimps until cooked.

7. Add diced mushrooms, carrots and peas and stir-fry.

8. Finally, add rice and eggs, stir-fry evenly, add salt and chicken essence, and it is ready to be served. It looks very appetizing.

After reading the editor’s detailed analysis of colorful fried rice, do you want to try it? But if you want to make it delicious, it depends on your own ability.