How to make braised pork ribs buns

How to make braised pork ribs buns

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the recipe of the dish of braised pork ribs buns.

1. Wash the pork ribs, use a spice bag, and press them in a pressure cooker for about 15 minutes. Then take out the ribs and let them cool.

2. Marinate the cooked ribs with bean paste for about 30 minutes.

3. Wash the cabbage and cut it into small pieces.

4. Pour the chopped cabbage into the marinated pork ribs and mix well.

5. Mix flour with warm water to make dough. Roll it into bun skin shape. Then add the prepared pork ribs filling and wrap it into bun shape.

6. Put the wrapped pork ribs dumplings into the steamer. After the steam comes up, steam them on high heat for about 15 minutes and then they are ready to be served.

7. The steamed pork ribs buns with sauce are very delicious with rich sauce flavor.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of braised pork ribs buns, if you can make it on your own, you will be able to live a healthier life.

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