How to make egg and green onion cake

Cooking seems so simple in the eyes of many people, but when they really try to cook it themselves, they have no idea at all and simply don't know where to start. To make a good dish, method is the key. Next, I will tell you the specific method of making egg and scallion cakes.

1. Prepare the ingredients

2.12 Add water to flour and a small amount of salt (or a small amount of sugar) and mix into a batter

3.21 Add eggs and shallots

4. Mix the batter and set aside

5. Heat a pan with a small amount of oil

6. Pour 1/4 of the batter, spread it out, and fry over medium-low heat.

7. After the bottom is cooked, turn it over and fry the other side.

8. Turn over and fry until both sides are golden brown. Delicious baba is ready

The dish of egg and scallion cake is delicious, but only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.