How to make lotus seed millet porridge

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of making lotus seed millet porridge.

1.12 Materials

2.21 Wash and drain lotus seeds

3.1 Put both into the inner pot of the electric stew pot

4.2 Wash the millet briefly

5. Add water until full

6. Stamping

7. Add appropriate amount of water to the electric stew pot

8. Put in the inner pot, cover, turn on the power, low temperature, and stew overnight

9. In the morning, the rice porridge is ready.

10. Stir well

11. Serve and serve

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of lotus seed millet porridge, I believe most people will try it themselves.