How to make Guizhou spicy chicken

How to make Guizhou spicy chicken

If you want to make this dish well, you need to prepare the ingredients and necessary things before cooking. Below we will introduce to you the method of Guizhou Spicy Chicken Corners. You must try it after reading it.

1. Wash half a chicken.

2.1 Prepare fermented black beans, Pixian bean paste, coriander, cut green onions into sections, slice ginger, and crush and slice garlic.

3.2 Cut the chicken into pieces.

4.12 Prepare fried peanuts, onions and fresh red peppers.

5.21Blanch the chicken pieces in boiling water.

6.1 Add salt and marinate for 10 minutes.

7.2 Add cooking wine and soy sauce.

8.1 Stir-fry for 5 minutes, add onion, ginger and garlic.

9.2 Pour oil into the pan, heat it up, then pour in the chicken pieces.

10. Add Guizhou fermented black beans.

11. Add Pixian fermented bean paste and stir-fry evenly.

12. Add dried chili peppers.

13. Add appropriate amount of salt and sugar, stir fry evenly.

14. Add onions.

15. Add peanuts.

16. Add fresh red pepper.

17. Stir-fry until the chicken is cooked, add coriander and MSG and stir well.

18. Remove from the pan and serve.

Today, I have finished introducing the Guizhou Spicy Chicken Corner to you. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.

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