How to make pork noodle with preserved sauce

How to make pork noodle with preserved sauce

A reasonable diet is the only way for us to maintain good health. Many people neglect their diet due to their busy work, which is actually wrong. In fact, cooking by ourselves does not take up too much of our time. The method of making noodles with cured meat is easy and it is easy to learn even without any basic knowledge.

1. Add a little salt to the flour and water to make the dough harder.

2. Cut wide strips

3. Hand-kneaded noodles

4. Coriander, green onion

5. Cured meat

6. Boil water in a pot and cook noodles.

7. Put salt, vinegar, coriander and green onion in a bowl

8. Pour the cooked noodles into the prepared bowl

9. Pour in the cured meat and add the broth.

After the cured meat noodles are ready, be sure to eat them while hot, because the taste and texture will be affected if they are cold. I would like to remind everyone to make this dish more often in winter to add more delicious things to your dining table.

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