How to make Christmas cookie candy house

How to make Christmas cookie candy house

Whether a woman can cook is an important criterion for measuring whether she is virtuous. If women want their families to live well, they must take action and prepare three meals a day for their families. The method of making Christmas cookie candy house is actually very simple and can help women become virtuous.

1. Homemade recipe

2. Sugar

3. Honey

4. Add sugar and stir the egg liquid three times. Add butter and flour and stir evenly. Do not stir too hard to avoid gluten formation.

5. Make some dough

6. Cut out the shape according to the mold, two pieces at the front and back of the house, 27x9cm

7. Continue making the shapes. The two pieces next to the house are 28x9.7cm, and the roof is 28x10cm.

8. Make small holes in the dough and cut it with a knife to prevent the cookies from expanding too much during baking.

9. Bake at 80 degrees for 15 minutes, then 160 degrees for 15 minutes.

10. The size of the bottom cookie is 17x17. Take all the finished cookies to the table and prepare for decoration. Whip the meringue. Beat six egg whites, 200 grams of icing sugar and 30 ml of lemon juice to make meringue. Then add food coloring to one part of the meringue.

11. After you finish building the house, use your imagination. Use meringue to decorate and glue the cookies. Use sugar to decorate the tree and house.

Many people feel a sense of accomplishment when making the Christmas cookie candy house dish. You can also prepare this dish to welcome guests when you have guests at home.

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