How to stir-fry grass head

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to stir-fry grass heads.

1. Prepare the materials.

2. Remove the roots from the grass head, wash and drain.

3. Heat the oil in the pan to 70% and add salt.

4. Add the grass head and stir-fry quickly over high heat.

5. After the grass head is soft, add sugar, pour in sorghum wine, stir-fry for a few times and serve.

Although the above method of stir-frying grass heads may seem a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.