Dragon fruit tea is a common home-cooked dish, and it is very easy to make. No frying is required, just a simple stir-fry will make a delicious dish. The meal would be even more delicious if served with a soup. 1. Prepare the ingredients 2. Brew green tea first and set aside 3. Slice lemon, dice dragon fruit and cantaloupe 4. Put the fruit in the kettle. The cantaloupe will float up after a while, while the other fruits will sink to the bottom. 5. Prepare a snack for yourself, perfect for afternoon tea In fact, eating out for a long time is not good for human health. Although the method of making dragon fruit tea is unknown, people who have eaten it will never forget it. |
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