How to cook pork belly with peanuts and sauerkraut

Food safety has always been a big problem in our country. With the exposure of problems such as gutter oil, more and more people have begun to switch from eating out to cooking at home, so that they can eat with peace of mind. The method of stewing pork belly with peanuts and sauerkraut is simple, which can effectively avoid eating gutter oil and ensure the health of themselves and their families.

1. Soak in boiling water for half an hour

2. Soak the sauerkraut in water

3. Cut the pork and sauerkraut into pieces, put them into the pan with the peanuts, add some salt and oil, as sauerkraut absorbs oil better.

4. Cook in the rice cooker for 30 minutes.

You can use your imagination and add your favorite ingredients and sauces to create your own creative dish. Cooking is not difficult. As long as you are willing, you will immediately gain confidence even if you are not good at cooking.