How to make naked fruit cake

Chinese people have always been particular about food. How well one eats is often linked to a person's living standard. We should not deal with three meals a day casually. Some people may find it troublesome and too lazy to cook for themselves. In fact, fruit naked cake is easy to make. It only takes a little time to complete. You might as well give it a try.

1. Bake two 6-inch chiffon cakes in advance and cut both cakes into 3 slices.

2. Add 20 grams of white sugar to the whipped cream and use an electric whisk to beat until a distinct texture appears and there is resistance when stirring.

3. Place a piece of cake base on the decorating table.

4. Use a spatula to apply an appropriate amount of butter.

5. Place the cut kiwi fruit on the cake, leaving some space in the middle so that it will be easier to cut the cake.

6. Continue to apply the cream, you can apply more.

7. Cover with a piece of cake base, press down gently, continue to spread cream, and place the dragon fruit. And so on, until all three cakes are coated.

8. Leave the strawberries and corn kernels on the surface for decoration. Put some dragon fruit and kiwi in the middle.

9. You can also put the cream into a piping bag and use a piping nozzle to squeeze out patterns.

10. You can freely arrange the fruits as you like.

11. Delicious.

Do you know how to make naked fruit cake? Friends who like pasta should not miss it. You can also add other dishes according to your personal preferences. It will definitely be fun to make naked fruit cakes with three or five friends during the holidays.