How to make old-fashioned crispy cake

How to make old-fashioned crispy cake

As the saying goes, food is the most important thing for people. Food plays an important role in everyone's life. If you don't eat well, your body's resistance will be easily affected and diseases may take the opportunity to come to you. The old-fashioned crispy cake is simple to make and can also improve the body's resistance to disease to a certain extent.

1. Weigh the materials and set aside!

2. Beat the eggs into an oil-free and water-free bowl and add white sugar!

3. Beat the eggs in 40 degree warm water until the egg batter is expanded and fine. The egg batter does not disappear easily when the whisk is lowered.

4. Sift in flour and mix well!

5. Pour in corn oil and stir evenly!

6. Pour the mixed egg liquid into the mold and sprinkle some sesame seeds on it!

7. Preheat the oven in advance and bake on the middle layer at 180 degrees for 20 minutes!

8. Remove from oven, let cool and unmold!

When you are unhappy, just cook something. Old-fashioned crispy cake is a dish that can make people happy. It is a delicious dish that brings a sense of happiness to your tongue.

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