How to make bear milk biscuits

It is very simple to make bear milk biscuits. The main ingredients are ginger, fruit and pepper. It is especially suitable for office workers and easy to make. Many girls don’t like to cook, so making this dish can save many steps. It is also very healthy and nutritious. Eating it often in daily life can make us healthier and stronger.

1. Prepare all the ingredients!

2. Soften the butter and add powdered sugar!

3. Use a rubber spatula to stir evenly!

4. Add milk in three times!

5. Stir evenly with a whisk!

6. Add sifted low-gluten flour and baking soda!

7. Use your hands to form a dough!

8. Take a small piece of dough and use a mold to shape it!

9. Remove excess dough from the edges!

10. Line the baking tray with greaseproof paper and place the bear biscuits on it!

11. Brush the surface of the biscuits with egg white!

12. Preheat the oven! 170 degrees, middle layer, 25 minutes!

13. The cookies are baked!

Do you know how to make Bear Milk Biscuits? This is also the simplest of all the recipes. Make an authentic bear milk biscuit and let your family and friends taste it together. The rich aroma and juice soaked into the rice will make you unable to stop.