How to make matcha muffins with nuts

How to make matcha muffins with nuts

Each of us should learn to love ourselves. The first thing to do to love ourselves is to eat well. Only when the diet is healthy can the health of the body be guaranteed. The method of making nut matcha muffins is very simple. If you really want to cook for yourself but are not confident in your cooking skills, you might as well try this dish.

1. Chop cashews, raisins and walnuts and prepare the ingredients.

2. Add white sugar to the softened butter at room temperature and beat until white and fluffy.

3. Add the egg liquid in 3 times and beat until smooth

4. Add whipping cream, baking powder, and low-gluten flour in turn.

5. Finally, add matcha powder and stir, then add nuts and stir, then put into piping bag

6. Fill each container 70% full

7. Preheat the oven to 180 degrees, middle layer, and you can start eating in 25 minutes.

Only with a proper diet can our health be effectively protected. Nut matcha muffins are easy to make and are a very common dish in our lives.

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