How to cook pork head with garlic sprouts

Office workers usually cannot be too particular about lunch, after all, the conditions in the company are limited, so they usually eat in the cafeteria or go out to restaurants. In this case, they must pay attention to dinner, otherwise the body's nutrition may not keep up. Braised pork head with garlic sprouts is simple to prepare and very nutritious, it is worth recommending.

1. Clean and cut the pork head.

2. Wash the garlic sprouts and celery and cut into sections.

3. Fry the pork head in a pan for a while.

4. Add all seasonings, appropriate amount of water and fermented black beans and simmer until cooked.

5. Heat oil in another pan, add garlic sprouts and celery and stir-fry until cooked.

6. Then pour the braised pork head in and stir-fry evenly before serving.

7. Finished product picture.

A healthy body needs a reasonable diet to maintain. The method of braised pork head with garlic sprouts is simple and healthy, which can prevent unnecessary harm to the body.