How to make sweet potato and red date dumplings

How to make sweet potato and red date dumplings

Some people may have thought about cooking at home, but because of their poor cooking skills, they have to eat out. In fact, there are many home-cooked dishes that are not only delicious, but also simple to make and easy to learn. For example, the method of making sweet potato and red date glutinous rice balls is very simple. Those who want to cook by themselves may wish to try to learn it.

1. Prepare the necessary ingredients, peel and wash the sweet potatoes, and wash the red dates.

2. Cut sweet potatoes into pieces

3. Put sweet potatoes, red dates and water in the pot and bring to a boil over high heat.

4. After the water boils, simmer for a while

5. Then add the glutinous rice balls and bring to a boil over high heat.

6. After the water boils, add a little sugar and simmer over low heat.

7. Cook until the dumplings float up and then turn off the heat.

To prepare the sweet potato and red date glutinous rice balls, you don’t need to control the heat or have profound cooking skills. It only takes less than half an hour to enjoy the delicious food.

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