How to make dragon fruit peel dumplings

Except for housewives, many women who have their own careers and jobs will not spend too much time on cooking. After all, a person's energy is limited. At this time, they hope to find some simple home-cooked dishes to learn. The method of dragon fruit peel glutinous rice balls is relatively simple and suitable for working women.

1. Remove the green skin of the dragon fruit, wash it, and cut it into small pieces

2. Add a little water and stir into juice

3. Filter

4. Mix dragon fruit peel juice and glutinous rice flour with warm water.

5. Mix well (you can steam it again and mix again)

6. Red bean paste with crushed peanuts

7. Take a piece of it, roll it into a ball, pinch it in the middle, add some red bean and peanut filling and wrap it up.

8. Knead it into a round shape and it's done.

9. Finished (I also made some tea flavor)

10. Add the glutinous rice balls into the water when it is boiling, stirring constantly.

11. Cook until all the dumplings float up, then add white sugar (brown sugar is also OK)

12. Have a bowl. It's really good.

For the sake of health, it is recommended to cook at home. Dragon fruit peel dumplings are easy to make and taste as good as many expensive ingredients.