How to make fried sausage with garlic heart

How to make fried sausage with garlic heart

In today's society, many women still do not know how to cook, and they are in a mess when they enter the kitchen. However, the method of stir-frying sausage with garlic hearts will surely excite you, because it is so simple. After learning this dish, you will no longer be a novice in the kitchen. Remember to sprinkle some cooking wine or beer when you are ready to serve, the taste will be more fragrant.

1. Wash the garlic heart and cut it into sections.

2. Wash the sausage and slice it diagonally

3. Preheat the pan, add peanut oil, pour in the sausage when the oil is warm, then add appropriate amount of water, cover with a lid and cook for a few minutes.

4. Then serve and set aside

5. Pour a proper amount of oil into the pan, pour in the garlic shoots when the oil is warm, stir-fry until soft, then add a proper amount of salt and continue to fry. If it feels dry, sprinkle some water.

6. Finally, pour in the cooked sausage and stir-fry until cooked before serving.

Only when disease occurs will we realize the value of health. Fried sausage with garlic hearts is simple to prepare and can help people maintain better health.

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