How to make brown sugar, jujube and cranberry steamed cake

Only when we are in good health can we do what we want to do. Good health is not innate. We need to take good care of it and maintain it carefully in our daily life, especially paying attention to diet. The method of brown sugar, jujube and cranberry steamed cake is extremely simple and can be completed in a short time.

1. Prepare the necessary ingredients

2. Melt the brown sugar in hot water and let it dry into warm water

3. Dice the dates and dried cranberries

4. Add eggs and yeast to flour

5. Add brown sugar water and stir the flour evenly. Add the chopped dates and cranberries.

6. Stir evenly

7. Brush corn oil on the bottom and sides of the mold

8. Pour the batter into the mold

9. Smooth it with water by hand

10. Cover with plastic wrap and ferment

11. After the fermentation is done, there will be many honeycombs. Put dates or other dried fruits on them and steam them in a steamer for 30 minutes. Do not open the lid immediately after steaming. Leave it for 5 minutes.

12. Time is up, serve it

13. Demolding

14. The back view

15. Cut the cross section and you will see fruit everywhere

16. Another beautiful photo

The method of making brown sugar, jujube and cranberry steamed cake is very simple. Do you know how to make it? This is a common home-cooked dish, which is very suitable for people living alone to eat at home.