How to cook cabbage with oyster sauce

Going out to restaurants to eat is a normal part of life for many families. Although there is nothing wrong with this, eating out every day not only requires a certain amount of money, but is also not necessarily healthy. Of course, being able to cook by yourself is the best. The method of cooking cabbage with oyster sauce is simple. Once you learn it, you will no longer have to eat MSG outside often for yourself and your family.

1. Peel the cabbage leaves and soak them in light salt water for 30 minutes

2. Wash and cut

3. Heat the pan and add oil

4. Add garlic cloves after the oil is hot

5. Add cabbage

6. Add oyster sauce after the cabbage is slightly soft

7. Salt

8. Chicken Essence

9. Stir-fry evenly and serve

If you want to eat healthily, you must ensure the hygiene of the ingredients. The method of cooking cabbage with oyster sauce is simple, and the hygiene of the ingredients can also be guaranteed.