How to make winter melon and shrimp meatball soup

As competition becomes increasingly fierce, more and more people are working overtime, and they just eat whatever they want as a meal. If this continues for a long time, there may be problems with their health. In fact, the method of winter melon and shrimp meatball soup is simple. Even if you have little time, you might as well make it at home.

1. Chop the chicken breast into small pieces, add eggs, salt and light soy sauce and stir clockwise until evenly mixed.

2. Add starch, chicken essence and black pepper and mix well.

3. Peel the shrimps and remove the shrimp threads.

4. Wash and slice the winter melon.

5. Put the cleaned shrimp heads into the pot, bring to a boil, then add the tomato slices and winter melon slices.

6. Use a spoon to scoop out round pieces of chicken and put them into the pot.

7. Remove the shrimp heads.

8. Add the shrimps and turn off the heat for 1 minute.

9. Finally, add coriander and sprinkle with sesame oil before serving.

Do you know how to make winter melon and shrimp meatball soup? Friends who like pasta should not miss it. You can also add other dishes according to your personal preferences. It will definitely be fun to make winter melon and shrimp meatball soup with three or five friends during the holidays.