How to make meat and shrimp wontons

How to make meat and shrimp wontons

Only by eating healthily can we truly have a healthy body and not always be sick, especially the gastrointestinal health can be effectively guaranteed. The preparation of fresh meat and shrimp wontons is relatively simple, and eating them regularly can effectively promote health. It is a very good healthy dish.

1. Materials

2. Materials

3. Wonton wrappers

4. Peel the shrimps, remove the shrimp threads, wash with clean water and soak with a few slices of ginger

5. Chop the shrimps. It is best not to use a blender, otherwise you won’t be able to taste the shrimps.

6. Add chopped green onion and ginger.

7. Add two eggs, salt, white pepper, two spoons of soy sauce, and dried shrimps, and stir in one direction until it becomes strong.

8. Stir well and let stand for 20 minutes

9. Start packing

10. Pinch the wonton mouth tightly

11. Wrap it all up

12. Cook

13. Cook and enjoy.

14. After cooking, put some seaweed, green onion and coriander at the bottom of the bowl, add some salt and sesame oil to the soup, it will be very fragrant.

15. You can enjoy the chewy texture of the shrimp

The feeling of home is when the whole family gathers together to eat and chat. When the family gets together, eating a dish of fresh meat and shrimp wontons, the atmosphere must be very good.

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