How to make braised pork rice balls

What does it mean to cook healthy food? I guess I have to at least do it myself. Now, let me introduce to you the method of making braised pork rice balls.

1. Separate the meat into fat and lean parts. Fry the fat part with the skin to release the oil. Add the lean meat and stir-fry until the water is dry. Add the shallots and carrots and stir-fry until fragrant.

2. Add soy sauce, sugar, wine and water and cook until the meat is soft.

3. The method of making rice balls is also simple, see the picture~~

After reading the editor’s detailed analysis of braised pork rice balls, do you want to try making them? But if you want to make it delicious, it depends on your own ability.