How to make northern home-cooked noodles

Many new wives are very troubled by cooking skills. Northern home-cooked noodles is a dish suitable for novices to learn. It doesn’t require a very complicated method, just a simple stir-fry will do. This dish tastes good whether you eat it with dry rice or porridge. A bowl of soup after the meal will make it taste even better.

1. Prepare the ingredients

2. Cut the ingredients and beat the eggs

3. Stir well and add a little water to make the eggs more tender

4. Pour oil into the pan

5. Slow frying

6. Put the fried eggs into a bowl

7. Add oil and bean paste

8. Add a small amount of water to make red oil

9. Pour in tomatoes and water

10. Fry until soft and juicy

11. Add chili and chives and stir fry

12. Add water and season after frying

13. Pour in the eggs

14. Crush the eggs and fry them

15. Drain the cooked noodles and cool them down

16. Pour out the cold noodles, add the sauce and garlic

A healthy body requires a proper diet to maintain. The northern style homemade noodles are simple and healthy, which can prevent unnecessary harm to the body.