How to make Qingqing fried wontons

How to make Qingqing fried wontons

Qingqing fried wontons is a very common dish, but it can be eaten in many different ways, and the various cooking methods can bring different stimulations to the vision and taste buds. It looks very delicious. If you like it with a light flavor, it is also very delicious without adding chili. If you like it with a strong flavor, you can add more chili. I hope it tastes delicious.

1. Chop all the fillings, adjust the taste and place them on a plate

2. Put the fillings on the wonton wrapper

3. Fold in half to make it look like your hand

4. Pinch the two corners symmetrically as shown in the picture

5. This is the finished product

6. Let’s enjoy it again…

7. Put them into the non-stick pan one by one and arrange them well...

8. Pour in oil and fry until golden brown, turning upside down

9. Pour the egg white and fry it on low heat for a while

10. It’s almost done. Sprinkle some green onions on it…

11. Just take it out of the pan and put it on the plate! Enjoy the delicious taste...

The method of making Qingqing fried wontons is very simple. Do you know how to make it? This is a common home-cooked dish, which is very suitable for people living alone to eat at home.

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