How to make seaweed pancakes

Chinese people have always attached great importance to eating, and it's no wonder. Only by eating well can people be healthier and happier. If you can't even eat well for three meals a day, then life will lose a lot of fun. Seaweed pancakes are simple to make and taste good. It is a dish favored by many families.

1. Put seaweed into flour, beat eggs into flour, add appropriate amount of water and stir into a thin paste.

2. Add the seasonings in the bagged seaweed into the mixed flour. You can add a little salt according to your taste

3. Pour a little olive oil into the pan, bring the oil to a boil over medium heat until you hear a sizzling sound, pour in the prepared batter, turn to low heat and bake until both sides are white.

In fact, we don’t have to eat expensive food, but we must eat healthily. Seaweed pancakes are very simple to make and contain a lot of nutrients.