How to make pumpkin steamed buns

Some people hope to eat healthier, but they seem powerless in the face of busy work. After all, it is very troublesome to prepare dinner after a tiring day. However, the method of making pumpkin steamed buns is not difficult. With just a few simple steps, you can make nutritious and delicious home-cooked dishes. It is worth a try.

1. Wash the pumpkin.

2. Peel and cut into slices, then steam in a pot.

3. Use a shovel to mash it into a paste and add it to the flour, then add the sugar.

4. Let the dough ferment into a smooth consistency.

5. The dough has risen.

6. Rub it for a while to release the gas.

7. Roll into a cylindrical shape.

8. Cut out small pieces of dough.

9. Knead the dough into round shapes one by one.

10. Put it in the pot and let it rise for a second time for 20 minutes.

11. Steam the pot with cold water for 25 minutes, turn off the heat, and open the lid after 3 minutes.

12. Serve.

13. Here’s a beautiful photo!

Although the old pumpkin buns are rich in vitamins, ladies who love beauty should not eat them too much every day. They should be alert to the occurrence of yin deficiency and hyperactivity of fire. They must eat healthily, exercise regularly, and supplement nutrients.