How to make dumplings with three fresh meat fillings

How to make dumplings with three fresh meat fillings

Speaking of cooking, don’t forget the dumplings stuffed with three fresh meats. It is a very easy dish to make. Onions and ginger are indispensable, and yam powder is needed as seasoning. After it is made, it can be cooked with various ingredients. The taste is very delicious. Friends who like to eat meat can eat it as much as they want without worrying about obesity.

1. Add appropriate amount of water to the flour, knead into a smooth dough, and let it rise.

2. Wash and chop the chives

3. After the eggs are fried, chop them into small pieces

4. Rinse the dried shrimps with water and remove them.

5. Pour appropriate amount of salt, chicken essence, and thirteen spices into the meat filling and mix well.

6. Add appropriate amount of fresh soy sauce, oyster sauce and seasoning to the mixed filling.

7. Mix the eggs, dried shrimps and chives evenly.

8. Add meat filling and mix well

9. Add appropriate amount of oil and sesame oil and mix well

10. Divide the dough into equal-sized pieces, add appropriate amount of meat filling, and wrap them into boxes and dumplings as shown in the picture.

11. Cooked dumplings are fresh, fragrant and delicious.

Delicious food can have a certain impact on people's taste buds. Dumplings stuffed with three fresh meats is a successful dish that can stimulate people's taste buds. It would be better if you can drink some soup after the meal.

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