How to make fruit pearl dumplings

As the saying goes, food is the most important thing for people. Food plays an important role in everyone's life. If you don't eat well, your body's resistance will be easily affected and diseases may take the opportunity to come to you. The method of making fruit pearl balls is simple and can also improve the body's resistance to disease to a certain extent.

1. Prepare glutinous rice flour

2. Slowly pour hot water into the glutinous rice flour, stirring with chopsticks while pouring water until it becomes snowflakes.

3. Knead the dough into a smooth dough with your hands. If it is too soft or too sticky, add more glutinous rice flour until it becomes a smooth and elastic dough.

4. Roll into thin strips, and then roll into small balls the size of pearls one by one.

5. Cut various fruits into small pieces

6. Boil water in a small pot. After the water boils, add the glutinous rice balls, cook for a while and add rock sugar.

7. When the dumplings float up, cook for a while, then add the diced fruits. Add the strawberries last, or add them after turning off the heat. Remove from heat immediately after boiling.

8. Sweet fruity aroma, soft and sticky pearl dumplings, enjoy it beautifully

Eating more home-cooked meals is good for your health. The method of making fruit pearl balls is simple and easy to learn. You can make them anytime you want to eat them. The ingredients are also common, and the flavors can be added according to your own taste to satisfy the wishes of picky foodies.